We are taking you on a fascinating journey from bean to bottle, unveiling the captivating story of Dorothy Lynch - the salad dressing that owes its famously smooth texture and unique flavor to Nebraska soybean oil. Dorothy Lynch is not just any dressing; it's a cherished icon in the heart of Nebraska.
Every bottle of Dorothy Lynch is crafted with care in a state-of-the-art 64,000-square-foot facility located in Duncan, Nebraska, a town with a population of just 351 residents. From here, it's shipped to loyal customers and grocery retailers across the country. Learn more here.
Bakers Candies chocolates have earned a renowned reputation far and wide. But did you know Nebraska agriculture helps make these scrumptious treats so velvety smooth? Learn how soy lecithin is essential to that melt-in-your-mouth experience. A family-owned Nebraska gem since 1987, producing over ½ million pounds of superlative meltaways annually, right in Greenwood, Nebraska.
From food and fuel to feed and fiber—witness the transformation of Nebraska soybeans into vital products used around the world. At the ADM soybean processing plant in Lincoln, Nebraska, every component of the soybean finds life. From animal feed to cooking oil, the versatility of soy shines. The facility processes the equivalent of 5.5 square miles of soybean fields every day! Oil is extracted and refined on-site, meal becomes livestock feed and hulls are used as fiber additives. For Nebraska's soybean farmers, it's more than just a crop; it's a means of feeding the world and producing essential products for many.
